Every six seconds, the sorting machine would spit out bags of candy as Rebecca Wells waited, robot-like.
She had to grab the bags, weighing up to nine pounds, stuff them into shipping boxes, and then feed the boxes into a taping machine.
The bags coming at her at the Mars, Inc., warehouse in Joliet, Illinois, were filled with American favorites—Skittles, Life Savers, Juicy Fruit.
Read Full Article »